Kona’s Signature Hummingbird Cupcake
This tropical blend of banana, pineapple, and pecan topped with cream cheese frosting has been the highlight of our family events for years.
Apple Pie Cupcake
Cinnamon cake with a graham cracker crust, filled with apple pie filling and topped with a cinnamon cream cheese frosting.
Churro Cupcake
Cinnamon-sugar cake topped with vanilla-cinnamon cream cheese frosting.
Cookies & Cream Cupcake
Vanilla cake with chunks of chocolate sandwich cookie baked inside, topped with a blended cookies & cream frosting.
German Chocolate Cupcake
Decadent chocolate cake filled with a caramelized coconut and pecan filling, topped with a rich chocolate cream cheese frosting.
Lemon Lavender Cupcake
A sweet, citrusy lemon cake punctuated with floral hints of lavender, topped with a delicate lavender cream cheese frosting.
Matcha Jasmine Cupcake
A delicate jasmine tea-infused cake topped with a rich matcha cream cheese frosting.
Mocha Chip Cupcake
Espresso-infused chocolate cake topped with an espresso cream cheese frosting mixed with dark chocolate chunks.
Raspberry Swirl Cupcake
Soft vanilla cake swirled with tart raspberry compote and topped with raspberry cream cheese frosting.
Thoughtfully baked cupcakes made for every occasion
At Kona’s Cups, cupcakes are at the heart of what we do. Each one is baked fresh with premium ingredients, inspired flavors, and a careful balance of sweetness and texture. From classic favorites to rotating seasonal offerings, our cupcakes are designed to feel indulgent without being overwhelming.
Whether you’re selecting a single treat or ordering for a celebration, our cupcakes are finished with refined detail and crafted to delight — perfect for sharing, gifting, or savoring one beautiful bite at a time.